Lunch straight up rules at The Camp of Champions. It's good to re-energize for your afternoon of riding.
John and Deanne, two Whistler locals who owned Ingrid's Deli since time began, prepare the lunch
fresh every morning. Lunch is transported up to our facility on the glacier by our staff. It’s
basically an amazing deli transported up the mountain so you can make your lunch 5 seconds before
you eat it.
A huge selection of different breads, buns, tortillas, deli cuts, toppings and condiments await
you. It's served smorgasbord style so you don't have to drag a squished bag lunch up the mountain
with you everyday, like you do at other camps. Our lunch takes into account all diets. "Meatetarian,
Vegetarian, Vegan, PB and Jam, Only food that is blue." No matter what your lunch diet is we have
you covered.
Lunch is at around 11:30AM at the giant COC tent. So, make your masterpiece gourmet sandwich,
grab a (Canadian) chocolate bar, some chips and a drink, then chill. You'll be energized for
your afternoon session.
There is water and Gatorade available all day on the glacier so you don't have to worry about
getting dehydrated